50% OFF DINING MADNESS AT RAKU MATCHA, RU XUAN, HUA XIN & THE GOLDEN TIME RESTAURANTS

PETALING JAYA 15 Nov 2025 – Dining Madness is a celebration of food — a gathering that brings together the finest flavours of Asia in one place: New Ocean World Fine Food City. It’s an invitation to explore, taste, and experience the diverse culinary artistry that defines our region.From the finest Beijing roast duck prepared by Jing Cheng’s master chefs, to the sweet, delicate matcha desserts at Raku Matcha made with premium Uji ceremonial matcha, the comforting Teochew porridge at Ru Xuan, the nostalgic Hong Kong wonton noodles from The Golden Time, and the taste of Chinese tradition brought to life at Hua Xin — each restaurant tells a story of heritage, passion, and craftsmanship.At its heart, Dining Madness celebrates the joy of eating and sharing — where good food brings people together, sparks conversations, and creates lasting memories.

Opening Ceremony VIP Guests from left : Dato Sri Steven, Dato Sri AB Tan, Datin Sri Susan Soo, Raku Matcha Owner Mia Wang, Restaurants General Manager Susan Low, Dato Datin Sri Helen Kong & Dato Sri Dr Tan Chin Woh.

Matcha Mont Blanc Cake by Raku Matcha

Opening speech by Organizing Chairlady & Restaurants General Manager Susan Low

Authentic Beijing Roasted Duck by Jing Cheng Beijing Roast Duck Restaurant

Teochew Seafood Claypot Porridge by Ru Xuan Seafood Claypot Porridge Restaurant

Old Hong Kong Wonton Noodles by The Golden Time Restaurant

Canton desserts by Hua Xin Dessert

Whether you’re here to indulge, discover, or simply enjoy, Dining Madness promises a taste of Asia at its most vibrant and delicious.

*About : Jing Cheng Beijing Roast Duck. The jewel of New Ocean World, Jing Cheng is slated to become one of the top restaurants in the country for its authentic, high-quality dishes prepared by chefs who hail from the roast duck city of the world. Using time-honed techniques and premium ingredients, a well-kept secret recipe is used to achieve the super-lean roast duck that is crispy yet light, a dish only served for imperial families.

Other signature dishes incorporate luxury items such as caviar, foie gras, and truffle promising an elevated dining experience. The restaurant features an elegant upscale ambience, occupying a total of 10,901 square feet. It comprises a lobby, waiting area, bar area, private rooms, and common dining areas, designed to be ideal for business meet-ups, private events, family gatherings, and weddings.

*About : Raku Matcha Japenese Desserts.Raku Matcha is a heaven for Matcha lovers and Hojicha enthusiasts. Delight yourself in this Japanese-inspired café that celebrates every facet of the ingredient served. We use only Premium Ceremonial Matcha of the highest grade from Uji, Kyoto, by Tsuen Matcha, an establishment with 863 years of history and is said to be the oldest production in Japan. Inspired by the word “Raku”, which means “happy or delightful” in Japanese, is precisely what this café offers. A perfect spot to unwind and catch up with friends, especially in the hot weather, our inventive menu will leave you spoilt for choice as you indulge in a variety of guilt-free, yet playful mood-lifting snacks. From an entire slew of matcha drinks to creamy gelatos, be astounded by these quintessential Matcha and Hojicha desserts.

*About : Ru Xuan Seafood Teochew Porridge Restaurant Seafood Claypot PorridgeA staple dish from the Teochew region in southern China, Teochew porridge is unlike any other porridge where humble bowl of hot watery congee is served with a banquet of side dishes. From meats, fish, egg and vegetables that range from savoury to spicy and beyond, the large spread of dishes requires consummate skill in all styles of cooking, from braising to steaming to deep frying. Discover the simple pleasure of tucking into a bowl of porridge at Ru Xuan Seafood Claypot Porridge. Here, the classic comfort food that can be consumed at any time of the day is prepared by chefs who specialise in Teochew-style cuisines. Immerse in the marquee dishes served with the perfect consistency of congee. The spacious restaurant is curated to in warm hues of red, immediately transporting diners to happiness shared with families and friends.

*About : The Golden Time Wonton Noodles.Wonton noodles is considered by many Chinese people a source of great comfort, tracing its roots back to the southern Chinese city of Guangzhou during the Qing dynasty (1644–1911). The same noodles were introduced by Hong Kong, consumed as a light snack consisting of pork and shrimp dumplings, bouncy noodles and a flavourful broth. The Golden Time Old Wonton Noodles is set in a brilliant heritage shophouse design with terracotta red floor tiles, where murals of old Hong Kong fill the walls. Get ready to be transported to a bygone era where wonton noodles is best enjoyed with a simple bowl and chopsticks, over marble table tops while sitting on stools.

*About : Hua Xin Shunde Dessert.Since 2008, Hua Xin Dessert has grown in popularity within the world of desserts when widespread attention and demand was given to its popular “Signature Double Skin Milk”. However, the history of Hua Xin Dessert is said to be traced back to the Qing Dynasty era. Originating from Shunde in Guangdong, the “Double Skin Milk” was said to have been created by a hardworking cattle farmer looking for the best way to store his unsold buffalo milk. After several trials, he finally turned his unsold buffalo milk into a rich custard-like texture while maintaining its fresh taste. Staying true to our brand philosophy of “Made with Heart, Joy in every Bite”, our meticulously crafted range of offerings including multi-colored mouth-watering desserts, using only the finest ingredients aims to evoke a sense of joy with every bowl served. Today, we pride ourselves in successfully curating and offering more than 20 unique dessert choices.

Address @ New Ocean World Fine Food City. Jalan 19/1, Petaling Jaya, Selangor

Raku Matcha

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JING CHENG BEIJING ROASTED DUCK

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RU XUAN SEAFOOD TEOCHEW PORRIDGE RESTAURANT https://www.facebook.com/share/19wFmYsCYC/

THE GOLDEN TIME OLD HONG KONG WONTON NOODLES https://www.facebook.com/share/1ZxzUuSgfo/

HUA XIN DESSERTS https://www.facebook.com/share/1JFZy4wGvu/

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